
Sodium Bicarbonate CAS 144-55-8 Food Grade Baking Bread Or
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- Min. Order:
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Contact NowBasic Info
Basic Info
Place of Origin: | China |
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Product Description
Product Description
Sodium Bicarbonate Food Grade Raw Material CAS 144-55-8 Baking Soda
Quick Detail:
Name | Application | ||
Sodium Bicarbonate |
|
Feature | Baking bread or cake for the fermentation and carbon oxide foamer for drinking |
Description:
Formula NaHCO3
Molecular Weight 84
Cas No. 144-55-6
Appearance White powder or tiny crystals
Characteristics: odorous and salty, easily soluble in water, insoluble in alcohol, presenting slightly alkalinity, decomposed when heating. Decomposed slowly when exposed to moist air.
Specifications
Item | SPEC |
NAHCO3 % | 99.5-100.5 |
Loss on drying % Max | 0.15 |
PH Value Max | 8.6 |
CL % Max | 0.05 |
AS% Max | 0.0001 |
Heavy Material Pb% Max | 0.0005 |
NH4 | Pass |
Clear Decree | Pass |
White % Min | 90 |
Mesh % Min pass 100mesh | 95 |
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